There’s plenty of Hill Country Wine to choose from at this Texas wine restaurant. Cabernet Grill specializes in perfectly pairing your menu selections with one of our Texas wines. Enjoy!
By The Glass
Three Glass Flight 20.00
Note: Flights are 4 oz pours
C.L Butaud:: Aromas of red berries and butterscotch with a nice weight on the palate
Lewis Wines~High Plains Rose: Delicate, light, bright and a nice red fruit juicy quality with a little minerality on the finish
Ron Yates Cinsault Rose: Aromas of white raspberry and flavors of pink watermelon and raspberry
Landon Winery: medium-bodied wine with round tannins and flavors of cherry, plum and vanilla with a hint of toasted oak
Llano Estacado: Smooth full-bodied and velvety mouthfeel with bright cherry and hints of leather
Valley Mills Tempranillo: full bodied and vibrant wine with flavors of bold red cherry and liquorice
McPherson Cellars: Lighter bodied with honeysuckle, orange blossoms and peachy nectarine characters
Pedernales Cellars: green apple, lemon and guava with crisp acidity and buttery mouth feel
Hilmy Viognier: Notes of fresh pineapple, melon and banana with a touch of oak
By The Bottle
"The food was amazing. But having the perfect wine to go with it was icing on the cake."