There’s plenty of Hill Country Wine to choose from at this Texas wine restaurant. Cabernet Grill specializes in perfectly pairing your menu selections with one of our Texas wines. Enjoy!
By The Glass
Three Glass Flight 20.00
Note: Flights are 4 oz pours
Valley Mills Rose: Crisp and fruity rose with notes of watermelon, strawberry and mint
Lewis Wines~High Plains Rose: chalky minerality overlays strawberry notes, fresh herbs, watermelon rind and orange creamsicle
Ron Yates Cinsault Rose: Aromas of white raspberry and flavors of pink watermelon and raspberry
Landon Winery: fruit forward, medium body and flavors of cherry and plum
Llano Estacado: rich tannins, red berries, plums, cedar and tobacco
Valley Mills Tempranillo: full bodied and vibrant wine with flavors of bold red cherry and liquorice
McPherson Cellars: highlights honeysuckle, orange blossoms and peachy-nectarine characters
Pedernales Cellars: green apple, lemon and guava with crisp acidity and buttery mouth feel
Hilmy Viognier: this wine presents notes of fresh pineapple, melon and banana
By The Bottle
"The food was amazing. But having the perfect wine to go with it was icing on the cake."