Thanksgiving Day Buffet 2014
Thursday November 27th, 2014
$34.95 per person plus tax and gratuity
11:00 AM to 4:00 PM
Open Seating / No Reservations Needed
From the Carving Board
Bourbon & Molasses Glazed Pit Ham
Honey Sage Roasted Turkey
with natural gravy
Rosemary & Pepper Crusted Prime Rib of Beef
Soup of the Day
Caesar Salad with Pecorino Croutons
Iced Gulf Shrimp with South Texas Red Sauce
Hearth Baked Rolls with sweet cream butter
Butter Pecan Candied Yams
Southern Cornbread Sausage Dressing
Ginger Lime Carrots ---- Petite Green Beans
Cheddar Scallion Smashed Potatoes
Cinnamon Granny Smith Apple Pie, Toasted Pecan Pie,
Pumpkin Pie with Chantilly Cream, Sticky Pecan Cheesecake
Death by Chocolate Cake
Get a taste of Texas!
Now you can enjoy Cabernet Grill’s “big as Texas” flavors at home—anytime—with our first cookbook,
Texas Hill Country Cuisine.
More info >>
Get a sneak peek with our popular
Cotton Gin Village Granola Recipe >>
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